Rocky Road Cookie Pizza

Prep Time: 20 min
Total Time: 35 min
Servings: 16

Classic rocky road ingredients--chocolate, marshmallows and peanuts--top a tender cookie crust in an out-of-this-world decadent dessert.


  • 1 roll Pillsbury™ refrigerated Chocolatey Chip Cookie dough
  • 1 cup (250 mL) miniature marshmallows
  • 1/2 cup (125 mL) salted peanuts
  • 1/2 cup (125 mL) semisweet chocolate chips
  • 1/3 cup (75 mL) caramel topping


  1. Heat oven to 350ºF. Spray a 12-inch pizza pan with nonstick cooking spray. In pan, break up cookie dough. With floured fingers, press dough evenly in bottom of pan to form crust.
  2. Bake about 15 minutes or until light golden brown. Sprinkle marshmallows, peanuts and chocolate chips evenly over crust and bake 2 to 3 minutes longer or until marshmallows are puffed.
  3. Drizzle with ice cream topping. Cool completely and cut into wedges to serve.

Expert Tips

  • Experiment with different nuts and toppings to get the flavour combo you love most!